Buffet Party Set Menus
South of the Boarder Menu
$20.00 per person
Barbocoa
a rich, savory Mexican filling made with beef, pork, tomatoes, jalapenos, chicken broth, and Mexican spices
Frijoles Charros
Pinto beans, bacon, chorizo, tomatoes, jalepenos, spices, mozzarella cheese
Southwestern Pasta Salad
Elbow macaroni, carrots, creamy tangy dressing
Santa Fe Salad
greens, fire roasted corn, black beans, avocado, feta cheese, garlic-cilantro vinagrette
Mexican Rice
cumin, garlic, onion and tomatoes
Grilled Mixed Vegetables
Warm White Corn Tortillas
Homemade Tortilla Chips and Salsa and Guacamole
Truckee River Menu
$24.00 Per Person
Tri Tip with an Tequila Lime Glaze
Grilled Salmon with Asian Glaze
Mashed Potatoes
Grilled Vegetables
(baby squash, asparagus, red peppers, french beans, mushrooms)
Oriental noodle and vegetable salad w/ sesame ginger vinaigrette
Farmers Market Salad
Baby greens, marinated sugar plum tomatoes w/sherry vinaigrette
Rosemary Sourdough Bread
